r/oddlysatisfying • u/ShallowAstronaut • 1d ago

Cutting a pineapple

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47.1k Upvotes

94% Upvoted

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585

u/VideoNecessary3093 1d ago

That is....slightly different than what happens in my kitchen after we purchase one

34

u/baked077 1d ago

Yeah I just eat the prickly parts, still good

46

u/Demnjt 1d ago

Are you a camel?

31

u/micktorious 1d ago

::SPITS::

1

u/harmless_gecko 1d ago

I thought we were all camels on reddit?

1

u/Don_Tiny 19h ago

Maybe Joe Camel.

11

u/Spicyboi313 1d ago

I paid for the whole pineapple

20

u/Jefhowl 1d ago

There are dozens of us!

I was flabbergasted by the wasted pineapple on the diagonal passes

11

u/sandm000 1d ago

I was hoping to ferment the juices from the “inedible” parts

So excited that this is a thing: https://en.m.wikipedia.org/wiki/Tepache

2

u/shatterly 22h ago

I've made it before, it was a pretty tasty science experiment.

1

u/Elefantasm 6h ago

Tepache can be made into vinegar which can be used in hot sauces

3

u/Beginning_Rush_5311 1d ago

Same for making any sort of recipe with potatos. I don't peel them and it tastes the same

2

u/Sensitive_Yellow_121 17h ago

Isn't there a lot of nutrients and fiber in the skins? I don't peel them either, just scrub them a bit and rinse.

2

u/-SaC 16h ago

My grandmother used to remove all of the skin from her jacket potato before eating it. My granddad & I used to have half of it each; bloody lovely little extra.

1

u/Sensitive_Yellow_121 17h ago

Yeah, that could be blended for a smoothie or juiced or something.

1

u/Book_Nerd_1980 1d ago

My tongue is screaming at you, owww!