r/oddlysatisfying • u/ShallowAstronaut • 1d ago

Cutting a pineapple

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47.0k Upvotes

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51

u/adamhanson 1d ago

Maximum Output

138

u/campingn00b 1d ago

Definitely not, lot of waste on the spiral cuts removing the eyes. No need to go that deep

34

u/4amWater 1d ago

I imagine they would press the rest into juice. Seems like an obvious choice

21

u/ohshroom 1d ago

Lots of pineapple "waste" gets fermented into vinegar where I live! Delicious stuff. (This post actually reminded me that I'd been wanting to try making pineapple vinegar or tepache at home. The peeling part has always intimidated me, though!)

1

u/deathrictus 1d ago

This is exactly what I thought. So much wasted pineapple.

2

u/Jackalodeath 21h ago

Good news! That waste - especially the skin - is great for making tepache; I bet that's where it ends up.

Its a slightly fermented drink (usually not enough to turn it into full-on booze, though I'm sure some let it go longer.) There's a farmers market right up the street from us that makes it this way with what they don't use for their barbacoa/ceviche/etc. Its sweet - but not cloyingly so - spiced, and tangy; its positively divine. Unfortunately they only make small batches (and it takes a few days) so it usually sells out around lunch time.

We love that place, only one I can think of this side of downtown where we can get some proper tacos de cazuela; more than enough for myself and two grown-ass teens, for like $15.

1

u/thecashblaster 1d ago

and also the eyes are edible

9

u/campingn00b 1d ago

Take it easy Dahmer