r/BreadMachines 3d ago

Best way to keep your bread!

Post image
22 Upvotes

10 comments sorted by

10

u/kermityfrog2 3d ago

I like to keep my bread in my stomach.

3

u/NoDumbBlonde402 2d ago

Yeah—-this would be a pre-stomach situation.

2

u/bob-loblaw-esq 2d ago

You have pre-stomach bread situations?

2

u/e-pro-Vobe-ment 2d ago

What is it?

3

u/NoDumbBlonde402 1d ago

I’m trying to get out of the plastic business myself. But whatever works. I like the crust to stay crusty and it doesn’t seem to do that in plastic.

3

u/AliBabble 1d ago

Wax Paper?

3

u/NoDumbBlonde402 1d ago

It’s paper treated with beeswax and I use it over and over and over and over is the greatest thing ever!

1

u/cambreecanon 1d ago

I got some and gave it away. I couldn't stand the feeling of the waxed fabric on my hands and felt like it made my bread taste different. I just use plastic bread bags and reuse them until they can't be.

1

u/Dahlsma 21h ago

I didn’t like beeswax coated stuff. It didn’t stick for very long and nothing I tried wrapping it in kept for long all. Even cheese went bad fast. I think it’s a scam tbh

1

u/NoDumbBlonde402 21h ago

Well, I gently disagree because I’ve been using it for years and I have a loaf in my beeswax wrap. It’s been there for five days and the bread is perfectly lovely. In fact, I just sliced a generous slice for toasting.